Bahan: Bebek 32%, lauk 24,3%, hayam 10%, pati 18%, protéin kedele 2%, protéin gandum 2%, protéin kacang 2%
Komposisi aditif: gliserol 8%, sorbitol 1,5%, uyah 0,2%
Eusi gizi: Protéin ≥23%, lemak ≥0.5%, serat ≤1%, lebu ≤6%, Uap ≤23%
Bahan: Bebek: 50%, lauk: 15,4%, gliserol: 12,6%, kolagén sapi 10%, pati: 4,7%, protéin kacang: 3,1%, protéin kacang polong: 4%, uyah: 0,2%
Eusi gizi: Protéin ≥36%, lemak ≥0.5%, lebu ≤8%, serat ≤3%, Uap ≤23%
Bahan: Daging bebek: 58,7%, lauk: 14,7%, gliserol: 9,7%, pati: 7,5%, protéin kacang polong: 4,9%, protéin kacang: 4,3%, uyah: 0,2%
Eusi gizi: Protéin ≥35%, lemak ≥0.5%, serat ≤3%, lebu ≤8%, Uap ≤23%
Bahan: Daging bebek: 67,5%, gliserol: 15,4%, pati jagong: 9,3%, sorbitol: 3,1%, protéin kacang: 2,8%, isolat protein kécap: 1,6%, uyah: 0,3%
Eusi gizi: Protéin ≥25%, lemak ≥0.5%, serat ≤3%, lebu ≤8%, Uap ≤20%
Bahan: Daging bebek: 79,4%, kulit sapi coklat: 20,2%, uyah: 0,4%
Eusi gizi: Protéin ≥65%, lemak ≥0.5%, serat ≤3%, lebu ≤8%, Uap ≤18%
Bahan: Daging bebek: 68,4%, gliserol: 12,3%, protéin kacang: 6,8%, pati jagong: 6,5%, sorbitol: 2%, cacing roti: 2%, protéin kécap: 1,7%, uyah: 0,3%
Eusi gizi: Protéin ≥29%, lemak ≥0.5%, serat ≤3%, lebu ≤8%, Uap ≤18%
Bahan: Hayam 42,8%, kulit babi 35%, pati 5%, protéin kacang polong 2%, protéin kacang 2%
Komposisi aditif: gliserol 10%, sorbitol 3%, uyah 0,2%
Eusi gizi: Protéin ≥40%, lemak ≥0.5%, lebu ≤8%, serat ≤3%, Uap ≤18%
[Merek]:Lezat
[Jumlah Pesanan Min.]:1000 kaléng
[Kahirupan Rak]:36 Bulan
[Beurat bersih]:80 g / kaleng
[Protéin Kasar]:≥11%
[Gajih Kasar]:≥0,3%
[Serat Kasar]:≤1.0%
[Abu]:≤1.0%
[Kelembaban]:≤80%
[Bahan]:Tuna, Udang