Bahan: Salmon 70%, hayam 30%
Eusi gizi: Protéin ≥68%, lemak ≥2%, lebu ≤8%, serat ≤3%, Uap ≤8%
Bahan: Daging sapi 30%, hayam 66%, minyak hayam 3%, minyak lauk 1%
Eusi gizi: Protéin ≥50%, lemak ≥20%, lebu ≤8%, serat ≤3%, Uap ≤8%
Bahan: Daging rusa 30%, hayam 66%, minyak hayam 3%, minyak lauk 1%
bahan:ati kijang dicincang 100%
Eusi gizi: Protéin kasar ≥60%, gajih atah ≥15%, lebu atah ≤8%, serat atah ≤3%, cai ≤8%
Bahan: Daging bebek: 100%
Eusi gizi: Protéin kasar ≥78%, gajih atah ≥3%, lebu atah ≤8%, serat atah ≤3%, cai ≤8%
Bahan: ati bebek: 100%
Eusi gizi: Protéin ≥58%, lemak ≥8%, lebu ≤8%, serat ≤3%, Uap ≤8%
Bahan: Hayam: 100%
Eusi gizi: Protéin ≥78%, lemak ≥0.5%, lebu ≤8%, serat ≤3%, Uap ≤8%
Bahan: Lauk spring 100%
Eusi gizi: Protéin kasar ≥52%, gajih atah ≥15%, lebu atah ≤15%, serat atah ≤3%, cai ≤8%
Bahan: Hayam 96,6%, tepung bibit sa'ir 1,5%, tepung alfalfa 0,5%, tepung psyllium 0,5%, minyak lauk 0,5%, oligosakarida buah 0,2%, cranberry 0,2%
Eusi gizi: Protéin ≥55%, lemak ≥5%, lebu ≤10%, serat ≤8%, Uap ≤8%
Bahan: Hayam 53,8%, susu domba bubuk 30%, yogurt 5%, kéju 5%, jukut ucing 5%, serat dietary 1%, taurin 0,1%, oligosakarida buah 0,1%
Eusi gizi: Protéin ≥43%, lemak ≥5%, lebu ≤10%, serat ≤5%, Uap ≤8%
Bahan: Hayam 98,7%, bubuk kulit sapi 1%, oligosakarida buah 0,2%, bubuk kesemek 0,1%
Eusi gizi: Protéin ≥65%, lemak ≥3%, lebu ≤9%, serat ≤3%, Uap ≤8%